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Thread: Could you stomach Great Depression meals?

  1. #11
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    Add to the list,

    Pigeons (But anything with wings will also do)
    Pan fish
    Snake
    Beaver
    Rat
    Certain wild grasses
    grubs
    Wild berries
    We are all inclined to judge ourselves by our ideals; others, by their acts.

  2. #12
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    Beaver is good, Raccoon is better.

  3. #13
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    Quote Originally Posted by ryan View Post
    Beaver is good, Raccoon is better.
    Never ate beaver but we used to eat coon back when I trapped a little. It was good but I always get weird looks when I mention eating it .

  4. #14
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    I was discussing this with my daughter over dinner last night. We have had good times and thin times in our family, as have most of you.

    "Dad, I remember you laughing about someone getting mad that their $6 cup of coffee was not perfect. And we did not have $6 worth of food in the house."

    Poor does not mean stupid, nor does rich always mean smart.

  5. #15
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    Lightbulb

    My grandfather is in his 90's. He was a teen during the Great Depression and grew up in rural Iowa on a family farm. He got quit good and chasing down rabbits with his bare hands! Ammo was a luxury most could not come by in his neck of the woods. In WWII he would trade is ration of Lucky Strikes to Europeans for various eats and treats as he was not a smoker.

    I can't even imagine what it must have been like to have grown up during that time then sent off to fight in Europe.

    Life has SUCKED for A LOT of people, our turn is coming down the pipe. . .
    "In a nut shell, if it ever goes to Civil War, I'm afraid I'll be in the middle 70%, shooting at both sides" — 26 Inf


    "We have to stop demonizing people and realize the biggest terror threat in this country is white men, most of them radicalized to the right, and we have to start doing something about them." — CNN's Don Lemon 10/30/18

  6. #16
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    I have eaten most of these things as well. Fried cornmeal mush is very good.

  7. #17
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    My favorite Raccoon recipe, use at your own risk.

    1 coon
    1 (or 2 or 3 or ?) large bottle favorite sauce be it BBQ, Hot, Dales.

    Place skint coon on cookie sheet and bake in oven at 350 till done. You might could wrap the bandit in bacon if you is livin high on the hog. Pick all meat off bones and place in crock pot. Stir your sauce into the meat, slow cook for an hour or 2. Serve warm on toast, or use as chip dip, bbq sandwich, or whatever.

  8. #18
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    My favorite Possum recipe, use at your own risk.

    1 Possum purged, cleaned.
    Potatoes
    Carrots
    onions
    salt
    pepper

    Cook the vegetables, throw the possum to the dogs.

  9. #19
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    Red face

    Our grandfathers were tougher than us. Skinnier, too.

    You get HUNGRY enough, you'll survive on whatever's on your plate, as my dad always said.
    - Either you're part of the problem or you're part of the solution or you're just part of the landscape - Sam (Robert DeNiro) in, "Ronin" -

  10. #20
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    Humans have eaten all kinds of weird crap since we were kicked out of the garden of Edan and yet we have survived. Personally, nothing in the above menu choices interest me; my issue would be how to get past my gag reflex! Barf bags anyone?

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