
Originally Posted by
Hmac
Snus has a DECREASED risk of oral cancer, not zero risk, and there is a statistically increased risk of pancreatic cancer. The only good thing you can say about Snus is that it's healthier than smoking. And note that the American brands of "snus" may not be processed in the same way as the Swedish brands, may have higher levels of nitrosamines and armomatic hydrocarbons, and be as dangerous as snuf.
Oral cancer is a bitch. I've taken care of patients with it, and I've had it myself.
Everything I have seen has shown a minimal increase in risk of pancreatic cancer, and no increase in oral cancer than non-users.
http://www.ncbi.nlm.nih.gov/pubmed/17498797
http://www.tobaccoprogram.org/pdf/TC12349.pdf
Could you please provide me with the studies you have seen showing an increase in oral cancer?
And yes, the "American" snus is garbage. Technically dip is American snus (brought over by Swedish immigrants). Dip is fermented instead of steam pasteurized like snus (which kills the nitrites).
Dogma is failure - Ken Hackathorn
Only performance counts - Paul Sharp
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