Page 1 of 5 123 ... LastLast
Results 1 to 10 of 46

Thread: Cook the turkey

  1. #1
    Join Date
    Jul 2008
    Posts
    1,392
    Feedback Score
    6 (100%)

    Cook the turkey

    Lighten the mood around here and let’s talk about the best turkey recipes/techniques.

    I have been using the Cajun injector creole butter lately and then Cajun seasoning from The Best Stop and cooking in my big easy air fryer.

    What I have found with the injector is toss the free one that comes with the creole injection bottle and get a real one. Insert in as few of times as you can. Stick it in and the inject as you pull out(keep in clean guys) then load up with seasoning and inject in the same hole from a different direction. Thought is that the fewer holes in the bird, the more juices that are retained.

    Next I will take some olive oil and spread some under the skin and then rub the Cajun seasoning under the skin and then dust the outside of the bird with it as well.

    I always liked frying in oil because it was so fast and tastes great, but it was such a waste of oil to only fry one bird and then toss it out. Don’t fry anything else.

    You all have any other recipes/techniques that make an awesome bird?
    Last edited by 1_click_off; 11-21-21 at 19:50.

  2. #2
    Join Date
    Jan 2013
    Location
    Black Hills, South Dakota
    Posts
    4,687
    Feedback Score
    0
    This is the best Turkey recipe ever:

    1.) Take turkey out of freezer if you already have one, or if your employer bought you one.

    2.) Throw turkey directly in garbage can, or feed to your dogs.

    3.) Go buy a prime rib/standing rib roast.

    4.) Follow proven instructions to make your prime rib.

    5.) Don’t invite your ungrateful or annoying relatives over. Enjoy your delicious prime rib yourself with your immediate family, or friends who are worthy of quality meat.

  3. #3
    Join Date
    Jul 2008
    Posts
    1,392
    Feedback Score
    6 (100%)
    Quote Originally Posted by Coal Dragger View Post
    This is the best Turkey recipe ever:

    1.) Take turkey out of freezer if you already have one, or if your employer bought you one.

    2.) Throw turkey directly in garbage can, or feed to your dogs.

    3.) Go buy a prime rib/standing rib roast.

    4.) Follow proven instructions to make your prime rib.

    5.) Don’t invite your ungrateful or annoying relatives over. Enjoy your delicious prime rib yourself with your immediate family, or friends who are worthy of quality meat.
    You win, that is the best recipe and technique for sure.

    We used to go out to lunch after church with the in-laws after church just about every Sunday. I always said I would rather grill a nice (insert steak of your liking here) and spend less and eat like a king instead of paying for an overpriced middle of the road meal.
    Last edited by 1_click_off; 11-21-21 at 20:17.

  4. #4
    Join Date
    Apr 2012
    Location
    Georgia
    Posts
    203
    Feedback Score
    25 (100%)
    Quote Originally Posted by Coal Dragger View Post
    This is the best Turkey recipe ever:

    1.) Take turkey out of freezer if you already have one, or if your employer bought you one.

    2.) Throw turkey directly in garbage can, or feed to your dogs.

    3.) Go buy a prime rib/standing rib roast.

    4.) Follow proven instructions to make your prime rib.

    5.) Don’t invite your ungrateful or annoying relatives over. Enjoy your delicious prime rib yourself with your immediate family, or friends who are worthy of quality meat.
    Bahaahaaa! We are doing a roast this year as well. Usually we do ham…


    Sent from my iPhone using Tapatalk

  5. #5
    Join Date
    Mar 2017
    Location
    SeattHELL, Soviet Socialist S***hole of Washington
    Posts
    8,485
    Feedback Score
    5 (100%)
    Since it's just three of us and two are older, I usually just order carryout from Denny's or Shari's or Black Bear Diner, but this deep-fried turkey one is a favorite from college.
    https://www.newgrounds.com/portal/view/37535
    <><><><><><><><><><><><><><><><><><><><><><><><>
    YOU IDIOTS! I WROTE 1984 AS A WARNING, NOT A HOW-TO MANUAL!--Orwell's ghost
    Psalms 109:8, 43:1
    LIFE MEMBER - NRA & SAF; FPC MEMBER Not employed or sponsored by any manufacturer, distributor or retailer.

  6. #6
    Join Date
    Jun 2013
    Location
    FL
    Posts
    2,810
    Feedback Score
    1 (100%)
    I deep fried Cornish hens last Thanksgiving. I think they taste better than turkey and a lot juicier. Doing turkey this year though.
    Saw some food show that butterflyed the turkey first, then did a rub. Man it looked good. The skin looked like crispy duck and it cooked in no time.

  7. #7
    Join Date
    Nov 2007
    Posts
    8,715
    Feedback Score
    0
    I should do a roast !
    Not a turkey fan was going to get some ribeye cap rolls or something but maybe a standing rib roast would be fun

  8. #8
    Join Date
    Nov 2007
    Posts
    8,715
    Feedback Score
    0
    Quote Originally Posted by Adrenaline_6 View Post
    I deep fried Cornish hens last Thanksgiving. I think they taste better than turkey and a lot juicier. Doing turkey this year though.
    Saw some food show that butterflyed the turkey first, then did a rub. Man it looked good. The skin looked like crispy duck and it cooked in no time.
    Have had those a few times very good not deep fried but just done in a oven
    We used to eat chuckers in the islands a lot and those were awesome also pheasant on grill

  9. #9
    Join Date
    Dec 2011
    Location
    suburbs of Philly Pa
    Posts
    6,189
    Feedback Score
    1 (100%)
    Quote Originally Posted by Coal Dragger View Post
    This is the best Turkey recipe ever:

    1.) Take turkey out of freezer if you already have one, or if your employer bought you one.

    2.) Throw turkey directly in garbage can, or feed to your dogs.

    3.) Go buy a prime rib/standing rib roast.

    4.) Follow proven instructions to make your prime rib.

    5.) Don’t invite your ungrateful or annoying relatives over. Enjoy your delicious prime rib yourself with your immediate family, or friends who are worthy of quality meat.
    THIS ^..... SO MUCH THIS ^

    I gave up on turkeys. Tried every kind of marinade, technique, oven, fryer, stove top, grill, brine, rub, infusion... blah blah blah. Turkey always comes out dry and tasteless.

    Then a couple years ago I thought...why turkey? So I did beef brisket fried in pork lard!! Was only about 10000X better! Since then we skip the turkey and do something else altogether

    Sent from my moto z4 using Tapatalk

  10. #10
    Join Date
    Jul 2009
    Posts
    34,029
    Feedback Score
    3 (100%)
    To me, nothing better than traditional.

    Butter basted turkey in the oven and leftovers for days. Just wouldn't feel right if we did it any differently. Only time I eat turkey anyway. Stuffing, mashed potatoes with gravy, corn, etc. Lots of excuses to heat up the oven for a cake pan full of leftovers.

    I save the hams and the roasts for other occasions. News years eve I typically do lobster tails and ribeye steaks, that's good eating.
    It's hard to be a ACLU hating, philosophically Libertarian, socially liberal, fiscally conservative, scientifically grounded, agnostic, porn admiring gun owner who believes in self determination.

    Chuck, we miss ya man.

    كافر

Page 1 of 5 123 ... LastLast

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •