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Thread: Cook the turkey

  1. #11
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    Quote Originally Posted by SteyrAUG View Post
    To me, nothing better than traditional.

    Butter basted turkey in the oven and leftovers for days. Just wouldn't feel right if we did it any differently. Only time I eat turkey anyway. Stuffing, mashed potatoes with gravy, corn, etc. Lots of excuses to heat up the oven for a cake pan full of leftovers.

    I save the hams and the roasts for other occasions. News years eve I typically do lobster tails and ribeye steaks, that's good eating.
    Guess you also partake in fruitcakes too!


    Sent from my iPhone using Tapatalk

  2. #12
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    Quote Originally Posted by 1_click_off View Post
    Lighten the mood around here and let’s talk about the best turkey recipes/techniques.
    Butter and oven cooking bags.

    Already did one last week.

    Got 2 Butterballs from Local Aldis for 89cents per lb. Plan to grab a few store brand turkeys for even less as soon as I spot the right sale.

    And when the canned pumpkin goes on super sale - I is buying it all.

  3. #13
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    Brined, seasoned with anything, smoked until breast 165-170. Crowd pleaser.

  4. #14
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    Quote Originally Posted by Sikiguya View Post
    Guess you also partake in fruitcakes too!


    Sent from my iPhone using Tapatalk
    Fruitcakes suck. But my wife makes a wonderful turkey. Never had a dried out bird yet.
    It's hard to be a ACLU hating, philosophically Libertarian, socially liberal, fiscally conservative, scientifically grounded, agnostic, porn admiring gun owner who believes in self determination.

    Chuck, we miss ya man.

    كافر

  5. #15
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    Quote Originally Posted by Coal Dragger View Post
    This is the best Turkey recipe ever:

    1.) Take turkey out of freezer if you already have one, or if your employer bought you one.

    2.) Throw turkey directly in garbage can, or feed to your dogs.

    3.) Go buy a prime rib/standing rib roast.

    4.) Follow proven instructions to make your prime rib.

    5.) Don’t invite your ungrateful or annoying relatives over. Enjoy your delicious prime rib yourself with your immediate family, or friends who are worthy of quality meat.
    I am intrigued by your ideas and wish to subscribe to your newsletter.

  6. #16
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    Man it’s just not a good idea for me to write a news letter.

    All I have are bad ideas that will even when written in jest:

    1.) Leave you sleeping on the couch or in a spare bedroom.

    2.) Be dangerous to your bank account.

    3.) Get us all put on an FBI watch list and have feds are sus meme looking dudes nosing around all the time.

    Plus I’m not nearly clever enough to get out more than one or two issues.

  7. #17
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    Quote Originally Posted by SteyrAUG View Post
    To me, nothing better than traditional.

    Butter basted turkey in the oven and leftovers for days. Just wouldn't feel right if we did it any differently. Only time I eat turkey anyway. Stuffing, mashed potatoes with gravy, corn, etc. Lots of excuses to heat up the oven for a cake pan full of leftovers.

    I save the hams and the roasts for other occasions. News years eve I typically do lobster tails and ribeye steaks, that's good eating.
    Agree. Anything but Turkey on Thanksgiving approaches sacrilege.
    A true "Gun Guy" (or gal) should have familiarity and a modicum of proficiency with most all firearms platforms.

  8. #18
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    Quote Originally Posted by SteyrAUG View Post
    Fruitcakes suck.
    Says a man who has never had a good one. Just as your wife knows how to cook a turkey when many don't, some people know how to make a fruitcake that's actually good.

  9. #19
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    Quote Originally Posted by Disciple View Post
    Says a man who has never had a good one. Just as your wife knows how to cook a turkey when many don't, some people know how to make a fruitcake that's actually good.
    I'm sure. But never a tradition at my house so no need to hunt and find.
    It's hard to be a ACLU hating, philosophically Libertarian, socially liberal, fiscally conservative, scientifically grounded, agnostic, porn admiring gun owner who believes in self determination.

    Chuck, we miss ya man.

    كافر

  10. #20
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    Question for you turkey fans

    Dark meat like the legs or the white like the breast meat ? I know turkey legs are a huge thing at fairs and such ?

    Me I prefer dark meat in poultry much more taste and fattier etc...
    but again not a huge poultry fan as other meat

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